Breads

Enjoy the hearty, rich flavour of The Bakery Store’s Original Multigrain Rye Bread. Made with a blend of rye flour and wholesome multigrains, this bread offers a perfect balance of a soft, chewy texture and a nutty crunch. Ideal for sandwiches, toasts, or enjoying on its own with some soup, it’s a deliciously satisfying choice for any meal.

Packed with flavour, The Bakery Store’s Tomato, Herb, and Walnut Multigrain Rye Bread combines hearty rye with sun-dried tomatoes, fragrant herbs, and crunchy walnuts. The perfect balance of tangy, savoury, and nutty, this loaf is ideal for sandwiches, toasts, or as a side to your favourite meals.

Enjoy the perfect balance of crust and softness with The Bakery Store’s Bread Roll. Crusty on the outside, soft and fresh on the inside, these rolls are ideal for any meal. Whether used for sandwiches or served as a side, their delicious texture makes them a bakery favourite.

Perfectly sliced and ready to serve, The Bakery Store’s 6 Portion Bread Loaf is soft, fresh, and versatile. With its light texture and delicious flavour, it’s perfect for sandwiches, toast, or enjoying with spreads. Baked fresh daily, it’s the ideal loaf for any meal, large or small.

The Bakery Store’s Bavarian Rye Sourdough combines the tangy depth of sourdough with the rich, hearty flavour of rye. With its rustic, crunchy crust and soft, chewy interior, this bread is perfect for hearty sandwiches or enjoyed on its own. Made with premium ingredients for an authentic taste.

Savour the delicious combination of fresh olives and hearty bread with The Bakery Store’s Pain Aux Olive. This rustic loaf is made with a soft, chewy interior and a rich, flavourful olive filling, encased in a golden, crispy crust. Perfect as an accompaniment to meals or enjoyed on its own.

Enjoy the hearty, wholesome goodness of The Bakery Store’s Casareccio Wholemeal Granary Bread. Made with wholemeal flour and a blend of nutritious grains, this rustic loaf is rich in flavour and texture. The soft, airy crumb and crunchy crust make it the perfect bread for any meal or sandwich.

The Bakery Store’s White and Granary Tin Loaves offer two delicious variations of classic bread. The White Tin Loaf has a soft, light texture with a subtle, comforting flavour, while the Granary Tin Loaf is packed with earthy, nutty flavours and a hearty texture. Both are perfect for everyday enjoyment.

Packed with flavour, The Bakery Store’s Large Ciabatta Olive Pepper Focaccia Sun-Dried Tomato Bread combines the best of Mediterranean ingredients. With a light, airy ciabatta texture, the bread is filled with olives, pepper, and sun-dried tomatoes, creating a deliciously savory loaf. Perfect for dipping, sandwiches, or as an accompaniment to meals.

The Bakery Store’s Baguettes offer a crispy, golden crust and a light, airy interior. Made with traditional French techniques, these baguettes deliver a delicious balance of texture and flavour. Perfect for sandwiches, with butter, or served alongside soups and salads, they’re a classic, versatile addition to any meal.

Enjoy the rich, earthy flavour of The Bakery Store’s German Organic Rye Bread. Made with organic rye flour, this dense, hearty bread offers a deliciously robust taste and satisfying texture. Perfect for sandwiches, toasts, or served alongside your favourite meals, it’s a wholesome choice for any occasion.

The Bakery Store’s Pain de Campagne is a rustic French country bread, with a crisp, golden crust and a soft, airy interior. Made using traditional methods, this hearty bread offers a slightly tangy flavour with a tender crumb. Perfect for sandwiches, toasts, or served alongside soups and stews.