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The Bakery Store’s Cornish Pasty is a hearty, traditional pastry filled with a delicious mixture of tender beef, potatoes, onions, and swede. Wrapped in a golden, flaky crust, it’s the perfect balance of flavours and textures. Ideal for a satisfying lunch, snack, or picnic—truly comforting and delicious.

Bakery Store’s Cheese and Tomato Sub Rolls are baked fresh with melted cheese and juicy tomatoes. Soft, hearty, and full of flavour, they’re perfect for a quick lunch or a satisfying snack.

Bakery Store’s Poppy Seed Sub Rolls are freshly baked with a light, fluffy texture and a crisp topping of nutty poppy seeds. Perfect for sandwiches, sides, or simply enjoyed on their own.

Savour the comforting flavours of The Bakery Store’s Apple Pie. With a buttery, flaky crust and a generous filling of sweet, spiced apples, this pie is a classic dessert that never disappoints. Perfect for any occasion, it’s a slice of home-baked goodness in every bite.

The Bakery Store’s Focaccia Bread Tray is a generous tray of soft, airy focaccia, perfectly baked with a variety of delicious toppings like rosemary, olives, and sea salt. Ideal for sharing, it’s a versatile bread that pairs beautifully with soups, dips, or as a side to any meal.

The Bakery Store’s Mini Ciabatta is a soft, rustic Italian bread with a slightly chewy texture and a crispy, golden crust. Its open crumb and light, airy interior make it perfect for sandwiches or served alongside a meal. Small yet packed with flavour, it’s an ideal bite-sized bread for any occasion.

Indulge in The Bakery Store’s Black Forest Gateaux—a luscious dessert made with rich chocolate sponge, whipped cream, and tangy cherries. This decadent treat is the perfect combination of sweetness and fruitiness, creating a luxurious experience with every bite. A showstopper cake for any special occasion or celebration.

The Bakery Store’s Sweet Plain Croissant is a buttery, flaky pastry with a light, delicate texture. Perfectly baked to golden perfection, it offers a subtle sweetness and irresistible richness in every bite. Ideal for breakfast, afternoon tea, or as a delightful snack, it’s a classic pastry everyone will enjoy.

The Bakery Store’s Pain de Campagne is a rustic French country bread, with a crisp, golden crust and a soft, airy interior. Made using traditional methods, this hearty bread offers a slightly tangy flavour with a tender crumb. Perfect for sandwiches, toasts, or served alongside soups and stews.

The Bakery Store’s Sweet Fruit Scones are a delicious, buttery treat, studded with plump, juicy raisins and currants. Light, fluffy, and slightly sweet, these scones are perfect for a cosy tea time. Enjoy them warm with a dollop of clotted cream or jam for the ultimate indulgence.

Packed with flavour, The Bakery Store’s Tomato, Herb, and Walnut Multigrain Rye Bread combines hearty rye with sun-dried tomatoes, fragrant herbs, and crunchy walnuts. The perfect balance of tangy, savoury, and nutty, this loaf is ideal for sandwiches, toasts, or as a side to your favourite meals.

The Bakery Store’s Bavarian Rye Sourdough combines the tangy depth of sourdough with the rich, hearty flavour of rye. With its rustic, crunchy crust and soft, chewy interior, this bread is perfect for hearty sandwiches or enjoyed on its own. Made with premium ingredients for an authentic taste.